A herder grazes his cattle on the pastures around Ani. There high altitude pastures in the province of Kars are used by local herders whose families have herdered cattle in these areas for centuries.
Locals living around the ancient site of Ani still make cheese in the traditional way, in a sheepskin bag. Kars Province, Turkey.
Farmers harvest honey in the fields around the ancient ruins of Ani. They will intentionally harvest honey at different altitudes because it tastes different. They frequently move their beehives to have the bees pollenate different flowers. The beekeepers live in tents and live a semi-nomadic lifestyle, frequently moving their beehives to different fields.